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Home / Minch Malt

Pot Still Barley

SKU: N/A Category: Minch Malt
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HOW IT IS MADE

Raw Irish Barley which has been dried to less than 14% moisture, screened and de-stoned.

TYPICAL PROFILE

In pot still production this is normally used in addition to malt, it can give a smooth textured mouth feel and spicy characteristics that are unique to pot still whiskey.

TYPICAL WHISKEY STYLES

Pot Still Whiskey

TYPICAL USAGE RATES

Up to 5% of grist bill for pot still distillation, higher rates for adjunct brewing in beer.

Weight 25 kg
Size

25kg, 1000kg

Moisture

14% Max

Total Nitrogen dry basis

1.92% Max

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Minch Malt Ltd, The Maltings,
Lower William Street, Athy, County Kildare.

Tel: +353 (0) 59 8640300.  #2

Email: sales@minchmalt.ie

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